Sea Veggie Salt

5 out of 5 based on 1 customer rating
(1 customer review)


Sea Veggie Salt is a healthy and delicious alternative to table salt. It is made of 100% raw, wild sea vegetables sustainably harvested off the coast of Haida Gwaii, BC, Canada.  It is an excellent source of iodine, potassium, magnesium, calcium, iron and has a mildly salty oceanic taste. Add a dash to eggs, avocados, tomatoes, whole grains, smoothies, salads and more for an easy way to eat your minerals.

50g. Ingredients: Ground Wild Giant Kelp (Macrocystis Integrifolia), Wild Wakame (Alaria Marginata), Wild Kombu (Lamminaria Saccharina).


1 review for Sea Veggie Salt

  1. 5 out of 5


    This Sea veggie Salt is just incredible, you can put it basically on anything and it is just absolutely healthy . It is also wild harvested in Canada and not farmed in Asia like most products on the market! Keep up the good work Untamed feast .

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